DSpace at CIFT
- » Isolation and characterization of Listeria monocytogenes from tropical seafood of Kerala, India
- » വിഷം പൂശിയ മീൻ
- » അന്താരാഷ്ട്ര പരിശീലനം സമാപിച്ചു
- » Changing pattern of the species composition of ring seine landings
- » Natural antioxidant grafted chitosan: novel biomaterials for nutrient delivery and functional food development
- » Optimization of gelatin extraction from the skin of freshwater carps by response surface methodology
- » സിഫ്റ്റിൽ സൗജന്യ മത്സ്യസംസ്കരണ കോഴ്സുകൾ
- » long lines and their operation
- » Rack drying of fish
- » Squalene in the perspective of human health
- » MoES/CMLRE project on assessment of myctophid resources in the Arabian sea and development of harvest and post-harvest technologies final report on CIFT project component development of harvest and post-harvest technologies for utilization of myctophid resources in the Arabian sea
- » Organophosphorus insecticide, methyl parathion toxicity in labeo rohita
- » मत्स्य मूल्य जोड में उद्यमकर्ता विकास
- » Energy conservation in fishing operations.
- » Sensory evaluation of fish products
- » Location specific livelihood intervention for the empowerment of coastal women. An experience in Kerala.
- » A totally enclosed mechanical power isolation clutch
- » Effect of packaging atmosphere on the microbial attributes of pearlspot (etroplus suratensis bloch) stored at 0-2 super(o)C
- » Status on methicillin resistant and multiple drug resistant Staphylococcus aureus in fishes of Cochin and Mumbai coast, India
- » Improved yield in canning of prawns
- » Biogenic amines in seafood: a review
- » സർദാർ പട്ടേൽ അവാർഡ് സിഫ്റ്റിന്
- » Importance of deep sea squid Mastigoteuthis flammea in healthcare as a rich source of ω-3 polyunsaturated fatty acids, especially eicosapentaenoic and docosahexaenoic acids
- » Length–weight Relationship of Myctophum spinosum (Steindachner, 1867) Caught off South-west Coast of India
- » पर्णीय छिड़काव :- मत्स्य रद्दी प्रयुक्त्ति के लिए एक अभिनव पहल