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- » Rubber wood for marine applications: a success story
- » Demesal trwal resources off Northeast coast of India
- » Estimation of market efficiency and analysis of price data
- » Deck layout and onboard facilities for trawlers, purse seiners and longiliners
- » High cost products from low cost fishes
- » Gastroprotective effect of Sardine oil(Sardinella longiceps) against HCL/ethanol induced ulceration in Wistar rats
- » Flavonoids and phenolic compounds in two mangrove species and their antioxidant property
- » Annual Report 2004-'05
- » Importance of icing
- » Ice Storage studies of kati (Pellona sp)
- » Fish in Indian economy
- » Fungi in salted and dried fish from coastal andhra pradesh
- » Potassium supplemented fish products
- » दूर संवेदन और मात्स्यिकी
- » Fish Technology Newsletter Oct-Dec 2002
- » Preliminary study of the changes associated with lipid break down in oil sardines [sardinella longiceps] stored at refrigerated temperatures
- » Extraction and composition of liver oil from triggerfish, batistes spp.
- » Effect of Monsoon on Sulphite Reducing Clostridia Levels in Fish from Retail Outlets in Maharashtra
- » The present status of the support of the institute to the stakeholders Role of ICAR Central Institute of fisheries technology in enhancing human resources fisheries
- » Size selection of metapenaeus dobsoni (miers) in stake net codends used in Cochin backwaters
- » Distribution and ecology of Clostridium botulinum in fish and aquatic environments of atropical region
- » The use of selective dense media in seperation of meat and preperation of an intermediate moisture product from small shrimps
- » പ്രളയം ഒരു വിചിന്തനം
- » മീൻ കട്ലറ്റ്
- » Multi-drug resistant Salmonella in seafood
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