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- » Annual Report 1992-'93
- » A new fishing gear for traditional craft
- » Utilization of Tuna Waste Silage as a Novel Pig Feed Ingredient
- » Protective effect of n-3 polyunsaturated fatty acids concentrate on isoproterenol-induced myocardial infarction in rats
- » Modified atmosphere storage of fillets from sea bream Argyrozona argyrozona
- » Salt tolerance of bacteria isolated from tropical marine fish and prawn
- » Effect of Benzalkonium chloride (BKC) on the blood cells and immune system of Clarias batrachus
- » A preliminary account of experimental fishing in Derjong Reservoir
- » Ice storage studies of jawala (acetes spp)
- » An instrument for measuring the tilt of otter boards in fishing boats
- » Fishers in post-harvest fisheries sector in India: an assessment of socio-economic status
- » സമുദ്ര ജൈവ വൈവിധ്യത്തിന്റെ സാധ്യത പ്രയോജനപ്പെടുത്തണം
- » मात्स्यकी प्रसार और मानव संसाधन
- » Changes in tissue defence system in white spot syndrome virus (WSSV) infected penaeus monodon
- » Trace and Heavy Metal Accumulation in Squilla (Oratosquilla nepa) off Saurashtra Coast
- » Value added fish products
- » PCR-based detection of enterotoxigenic isolates of bacillus cereus from tropical seafood
- » Salmonella found in seafood
- » Catch efficiency of trammel nets in relation to twine size and hanging coefficient
- » Women in aquaculture
- » Packaging of fishery byproducts
- » Hydrography of the Cochin harbour
- » Ready to serve products from oil sardine
- » PHYTO PLANKTON BIO-DIVERSITY IN TIGER SHRIMP (Penaeus monodon) CULTURED POND UNDER NATURAL CONDITIONS AT BHEEMILI, VISAKHAPATNAM
- » Do's and do not's in the microbiology laboratory
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