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- » Analysis of water soluble polysaccharides as a potential chemotaxonomic marker for...
Parimalan, R.; Mahendranath, G.; Giridhar, P.
2024-11-25
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- » Rice bran oil and n-3 fatty acid-rich garden cress
(Lepidium sativum) seed oil...
Vijay Kumar Reddy, K.; Maheshwaraiah, A.; Akhilender Naidu, K.
2024-11-25
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- » Carbonic anhydrase mediated carbon dioxide sequestration:
Promises, challenges and...
Raju, R. Yadav; Krishnamurthi, Kannan; Sandeep, N. Mudliar
2024-11-25
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- » Impact of different deacidification methods on quality characteristics and composition...
Prashant Kumar, P. K.; Gopala Krishna, A. G.
2024-11-25
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- » Structural Studies on Inclusion Compounds of
β-Cyclodextrin with Some Substituted Phenols
Divakar, S.; Maheswaran, M. M.
1997-11-25
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- » Health benefits of finger millet (Eleusine coracana L.)
polyphenols and dietary fiber:...
Palanisamy, Bruntha Devi; Rajendran, Vijayabharathi; Sathyaseela, Sathyabama; Malleshi, N. G.
2024-11-25
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- » Soy whey based medium for optimized phytase activity
in Saccharomyces cerevisiae MTCC...
Mahendranath, Gondi; Shaik Akbar, Basha; Jamuna, J. Bhaskar; Salimath, P. V.; Prasada Rao, U. J. S.
2024-11-25
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- » Microencapsulation of Garcinia fruit extract
by spray drying and its effect on bread...
Perumal Natarajan, Ezhilarasi; Indrani, D.; Jena, B. S.; Anandharamakrishnan, C.
2024-11-25
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- » Molecular identification and characterization
of Fusarium spp. associated with sorghum...
Divakara Shetty, T.; Parthasarathy, Santosh; Mohammed, Aiyaz; Mudili, Venkata Ramana; Hariprasad, P.
2024-11-25
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- » Phenotypic expression, molecular characterization and
transferability of erythromycin...
Thumu, S.C.R.; Halami, P. M.
2024-11-25
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- » Imaging and image analysis of freeze-dried cellular solids of gellan
and agar gels.
Shipra, Tiwari; Chakkaravarthi, A.; Suvendu, Bhattacharya
2024-11-25
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- » Chemical, rheological and nutritional qualities of sugar snap
cookies as influenced by...
Jyotsna, R.; Soumya, C.
2024-11-25
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- » Modeling of Shrinkage, Rehydration and Textural
Changes for Food Structural Analysis: A...
Parthasarathi, C.; Anandharamakrishnan, C.
2024-11-25
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- » Standardized extract of Withania somnifera (Ashwagandha)
markedly offsets...
Manjunath, M. J.; Dr., Muralidhara
2024-11-25
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- » Roller milling process for fractionation of fenugreek seeds
(Trigonella foenumgraecum)...
Suresh, D.Sakhare; Aashitosh, A. Inamdar; Prabhasankar, P.
2024-11-25
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- » Single step aqueous two-phase extraction
for downstream processing of C-phycocyanin...
Chethana, S.; Chetan Nayak, A.; Madhusudhan, M. C.; Raghavarao, K. S. M. S.
2024-11-25
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- » Roller milled black gram (Phaseolus mungo ) semolina
and its influence on the quality...
Jyotsna, R.; Mr., Milind; Aashitosh, A. Inamdar; Suresh, D.Sakhare
2024-11-25
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- » Lycopene fortification on the quality characteristics
of beverage formulations...
Vijayanand, P.; Kulkarni, S. G.
2024-11-25
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- » Oryzanol as natural antioxidant for improving sunflower oil
stability.
Sunil, L.; Srinivas, P.; Prasanth Kumar, P. K.; Gopala Krishna, A. G.
2024-11-25
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- » Effect of feeding lipids recovered from fish processing waste
by lactic acid...
Amit Kumar, Rai; Bhaskar, N.; Baskaran, V.
2024-11-25
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- » Efficacy of reverse micellar extracted fruit bromelain in meat
tenderization.
Ram Saran, Chaurasiya; Sakhare, P. Z.; Bhaskar, N.; Umesh Hebbar, H.
2024-11-25
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- » Rheology, fatty acid profile and quality characteristics of nutrient
enriched pizza base.
Chaitali, Sen Gupta; Mr., Milind; Jeyarani, T.; Jyotsna, R.
2024-11-25
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- » Bioactive lignans from sesame (Sesamum indicum L.): evaluation
of their antioxidant and...
Mahendra Kumar, C.; Sridevi Annapurna, Singh
2024-11-25
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- » Effect of ingredients on rheological, nutritional and quality
characteristics of fibre...
Neelam, Rawat; Indrani, D.
2024-11-25
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- » A method for red-violet pigments extraction from fruits
of Malabar spinach (Basella...
Sravan Kumar, S.; Manoj, P.; Giridhar, P.
2024-11-25
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