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- » 1,181 complaints settled at Adalat
- » Technology in service of fisheries development
- » Fish waste management
- » Biofouling control using nano silicon dioxide reinforced mixedcharged zwitterionic hydrogel in aquaculture cage nets
- » Detection of food pathogens by molecular biology techniques
- » Selection of suitable diluents for bacteriological examination of fishery products
- » Design and fabrication of a modified model of indigenous meat-shell separator machine for small scale clam processing units
- » Fish Technology Newsletter Oct-Dec 2006
- » Packaging of frozen fish products
- » Fish Technology Newsletter July-Sep 2008
- » Packaging for frozen prawn products: Part III - Polythene film and box-strappings
- » Enterotoxigenicity of coagulase positive and negative staphylococcus species isolated from fish and fishery products
- » സിഫ്റ്റിൽ കാർഷിക പരിശീലന പരിപാടി തുടങ്ങി
- » Research highlights 2011-2012
- » Proximate composition of 17 species of Indian fish
- » കടലിലുണ്ട് 'റാന്തൽ ' , മീൻ ക്ഷാമത്തിൽ കേരളം പേടിക്കേണ്ട
- » Characterization and phylogenitic analaysis of ecotine biosynthesis genes from bacillus halodurans
- » Nonlinear and non-parametric regression models and their applications
- » Fish harvesting systems in Indian reservoirs
- » Pumping profits from the deep
- » Effect of freezing time on the quality of Indian mackerel (Rasrelliger kanagurta) during frozen storage
- » Molecular fingerprinting of salmonella enterica subsp. enterica typhimurium and salmonella enterica subsp. enterica derby isolated from tropical seafood in South India
- » Metallothioneins against metal toxicity and as biomarker in marine organisms
- » Properties of indigenous and imported retort pouches for the thermal processing of freshwater fish
- » Retort pouch processing for fish products
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