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IR@CSIR-CFTRI

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  • » Enhanced chemical stability, chromatic properties and regeneration of betalains in...
    Imtiyaj Khan, Mohammad; Giridhar, P.
    2024-11-25
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  • » Effect of oilseed protein concentrates and exogenous amino acids on the dialysability...
    Vandana, Joshi; Prachi, Thatte; Jamuna, Prakash; Jyothi Lakshmi, A.
    2024-11-25
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  • » Strain and strain rate dependence of gellan, agar and agar–gellan gels as model systems.
    Shipra, Sharma; Suvendu, Bhattacharya
    2024-11-25
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  • » Total antioxidant activity of selected vegetable oils and their influence on total...
    Sugasini, D.; Poorna Chandra Rao, Yalagala; Lokesh, B. R.
    2024-11-25
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  • » Effect of domestic processing on the polyphenol content and bioaccessibility in finger...
    Gavirangappa, Hithamani; Srinivasan, K.
    2024-11-25
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  • » Plant foods in the management of Diabetes mellitus: Vegetables as potential...
    Srinivasan, K.; Kalpana, Platel
    1997-11-25
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  • » Use of Extracts Cluster Analysis (Exclan) to Rapidly Screen for Enzyme Inhibitors In...
    Vasantha, K. Y.; Murugesh, C. S.; Sattur, A. P.
    2024-11-25
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  • » Protective Effects of Geraniol (a Monoterpene) in a Diabetic Neuropathy Rat Model:...
    Sathya, N. Prasad; Dr., Muralidhara
    2024-11-25
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  • » Cloud Stability and Quality Characteristics of Muskmelon Ready to Serve Beverage...
    Sindhoora, S.; Vijayanand, P.; Priyanka, D.; Kulkarni, S. G.
    2024-11-25
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  • » Effect of Green Gram Semolina (Phaseolus Aureus) on the Rheology, Nutrition,...
    Jyotsna, R.; Mr., Milind; Suresh, D.Sakhare; Aashitosh, A. Inamdar
    2024-11-25
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  • » Oral Supplements of Aqueous Extract of Tomato Seeds Alleviate Motor Abnormality,...
    Krishna, Gokul; Dr., Muralidhara
    2024-11-25
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  • » Antioxidant and antiplatlet aggregation properties of bark extracts of Garcinia...
    Anushi, Sharma; Joseph, G. S.; Singh, R. P.
    2024-11-25
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  • » Extracellular chitin deacetylase production in solid state fermentation by native soil...
    Suresh, P. V.; Sakhare, P. Z.; Sachindra, N. M.; Halami, P. M.
    2024-11-25
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  • » The Berries of Santalum album L. as a New Source of Cyanidin-3-Glucoside and Chemical...
    Mohammad, Imtiyaj Khan; Giridhar, P.
    2024-11-25
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  • » Visco-Elastic and Flow Properties of Gelatin from the Bone of Freshwater Fish...
    Chandra, M. V.; Shamasundar, B. A.; Ramesh Kumar, P.
    2024-11-25
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  • » Physico-chemical and nutritional properties ofgerm from different types of rice bran.
    Asma Nazreen, K. A; Manisha, Guha; Sathyendra Rao, B. V.; Vasudeva, Singh
    2024-11-25
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  • » Present Status and Recent Developments Relating to Some Classes of Protective Foods...
    Subramanyan, V.
    1963-11-25
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  • » Vitamins in Human Nutrition.
    Sreenivasan, A.
    1963-11-25
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  • » Some Aspects of the Utilization of Food Research in India.
    Parpia, H. A. B.; Subrahmanyan, V.
    2024-11-25
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  • » Enhanced Excretion of L-Glutamic Acid by Isolates of Micrococcus glutamicus Tolerant to...
    Joseph, R.; Rehana, F.; Ramachandra Rao, S.
    1972-11-25
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  • » Effect of Selected Pretreatments on Impregnation of Curcuminoids and Their Influence on...
    Ashwini Bellary, N.; Navin, K. Rastogi
    2024-11-25
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  • » Znbr2-Catalyzed and Microwave-Assisted Synthesis of 2,3-Unsaturated Glucosides Of...
    James Bound, D.; Bettadaiah, B. K.; Srinivas, P.
    2024-11-25
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  • » Oral supplementation of standardized extract of Withania somnifera protects against...
    Chandrasekhara, N. K.; Manjunath, M. J.; Dr., Muralidhara
    2024-11-25
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  • » Application of color sorter in wheat milling
    Inamdar, Aashitosh.A; Suresh, D.Sakhare
    2024-11-25
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  • » Antioxidant activities of tamarind (Tamarindus Indica ) seed coat extracts using in...
    Sandesh, V.; Velu, V.; Singh, R. P.
    2024-11-25
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