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- » Determination of triacyl glycerol and sterol components of fat
to authenticate ghee...
Amrutha Kala, A. L.; Sabeena, K.; Havanur, Priya Pramod
2024-11-25
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- » Combined effect of astaxanthin and squalene on oxidative stress
in vivo
Sangeetha, Ravi Kumar; Bhaskar, N.; Yuki, Sawada
2024-11-25
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- » Infusion of fructooligosaccharide in Indian gooseberry (Emblica
officinalis) fruit...
Sinjitha, S. Nambiar; Anindya, Basu; Nandini, P. Shetty; Navin, K. Rastogi; Prapulla, S. G.
2024-11-25
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- » Preparation of gluten free bread enriched with green mussel (Perna
canaliculus) protein...
Vijaykrishnaraj, M.; Roopa, B. S.; Prabhasankar, P.
2024-11-25
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- » Flour functionality and nutritional characteristics of different roller
milled streams...
Koppalu, V. Preetham Kumar; Usha, Dharmaraj; Suresh, D. Sakhare; Aashitosh, A. Inamdar
2024-11-25
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- » Alleviation of cyclophosphamide-induced
immunosuppression in Wistar rats by onion...
Vaddi, P. Kumar; Venkatesh, Y. P.
2024-11-25
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- » Recombinant endo-mannanase (ManB-1601) production using
agro-industrial residues:...
Gaurav Singh, Kaira; Deepesh, Panwar; Mukesh, Kapoor
2024-11-25
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- » Hypolipidemic and antioxidant effects of dietary fenugreek (Trigonella
foenum-graecum)...
Mukthamba, P.; Srinivasan, K.
2024-11-25
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- » Anthocyanin infused watermelon rind and its stability during storage
Ashwini Bellary, N.; Indiramma, A. R.; Maya, Prakash; Revathy, Baskaran; Navin, K. Rastogi
2024-11-25
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- » Evaluation of Anti Nutritional Factors in Fungal Fermented
Cereals
Minakshee, Dwivedi; Vasantha, K. Y.; Manjeet, Kaur; Sattur, A. P.
2024-11-25
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- » Advancement of Imaging and Modeling Techniques
for Understanding Gastric Physical...
Gopirajah, R.; Anandharamakrishnan, C.
2024-11-25
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- » Utilization of Solid Wastes from Tanneries as Possible Protein
Source for Feed...
Jini, R.; Bijinu, B.; Baskaran, V.; Bhaskar, N.
2024-11-25
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- » Maternal and neonatal dietary intake of balanced n‑6/n‑3 fatty
acids modulates...
Vijay Kumar Reddy, K.; Akhilender Naidu, K.
2024-11-25
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- » Evidence that multiple proteases of Bacillus subtilis can degrade fibrin and fibrinogen.
Yogesh, D.; Halami, P. M.
2024-11-25
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- » Antioxidant and cyto/DNA protective properties of apple pomace
enriched bakery products
Sudha, M. L.; Shylaja, M. Dharmesh; Hasitha, Pynam; Shivaleela, V. Bhimangouder
2024-11-25
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- » Lipids and Fatty Acid Profiling of Major Indian Garcinia Fruit: A
Comparative Study and...
Mahesh Mansing, Patil; Ali Muhammed, M.; Anu Appaiah, K. A.
2024-11-25
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- » Culture media optimization of Porphyridium purpureum:
production potential of biomass,...
Kavitha, M. D.; Kathiresan, S.; Sila, Bhattacharya; Sarada, R.
2024-11-25
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- » Fermentation induced changes in bioactive properties of wine
from Phyllanthus with...
Sinjitha, S. Nambiar; VenuGopal, K. S.; Nandini, P. Shetty; Anu Appaiah, K. A.
2024-11-25
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- » Extension of Shelf Life of Curd – An Indian Fermented
Milk by Using a New Isolate of...
Usha Kiran, K.; Anu Appaiah, K. A.; Sushma, Appaiah
2024-11-25
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- » Anti-Helicobacter pylori, proton pump inhibitory and antioxidant properties of selected...
Srikanta, B. M.; Shylaja, M. Dharmesh
2024-11-25
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- » Coffee cherry husk – a potential feed stock for
alcohol production
Somashekar, K. L.; Anu Appaiah, K. A.
2024-11-25
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- » Influence of Different Culture Conditions on Yield
of Biomass and Value Added Products...
Sarada, R.; Ranga Rao, A.; Sandesh Kamath, B.; Dayananda, C.
2024-11-25
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- » The Proximate Composition of African Bush Mango Kernels
(Irvingia gabonensis) And...
Ogunsina, B. S.; Bhatnagar, A. S.; Indira, T. N.; Radha, C.
2024-11-25
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- » Improved β-Glucosidase Production From Rhizopus Stolonifer Utilizing Coffee Husk
Navya, P. N.; Roopali, N. Bhoite; Pushpa, S. Murthy
2024-11-25
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- » Bioconversion of Coffee Husk Cellulose and Statistical Optimization of
Process for...
Navya, P. N.; Roopali, N. Bhoite; Pushpa, S. Murthy
2024-11-25
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