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IR@CSIR-CFTRI

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  • » Co-absorption of Polyphenols and minerals.
    Alok Kumar, Singh
    2024-11-24
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  • » Shelf life extension of chapati using preservatives.
    Ankoti, Ghosh
    2024-11-24
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  • » Shelf life studies of fish in Nano Curcumin incorporated biodegradable film.
    Anoop, G. J.
    2024-11-24
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  • » Dietary Omega-3 Fatty Acids Down Regulate Dyslipidemia Induced Uterine Inflammatory...
    Ashwini, S. Dev
    2024-11-24
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  • » Physicochemical properties of intermediate moisture (IM) products from seabuckthorn...
    Bhupender, Saini
    2024-11-24
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  • » Estimation of Taurine in Animal based Food and Validation of the Modified Technique.
    Bonita Reema, Aranha
    2024-11-24
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  • » Bioactive compounds from aestivum and dicoccum wheat varieties and their Health Benefits.
    Dhanavath, Srinu
    2024-11-24
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  • » Effect of various chemicals on spongy tissue development.
    Dinesh, Kumar
    2024-11-24
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  • » Grinding and Extraction Studies on Arecanut (Areca catechu).
    Faisal, I.
    2024-11-24
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  • » Enzymatic extraction and characterization of collagen from swim bladder of Indian major...
    Ms, Jyoti
    2024-11-24
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  • » Effect of Sucrose Alternatives on quality of Bombay Halwa.
    Khushvantsinh, P. Rathod
    2024-11-24
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  • » Compatibility of egg powder – a functional ingredient in the development of egg sausages.
    Manisha, Rawat
    2024-11-24
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  • » Intervention of Ozone Treatment as a Pre-Treatment for Quality Improvement in Frozen...
    Paramvir Singh, Dhindsa
    2024-11-24
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  • » Osmotic Membrane Processing and Spray Drying of Sugarcane Juice.
    Paridhi, Jain
    2024-11-24
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  • » Extraction of Starch from Zingiber Zerumbet and its Food Application.
    Rajalakshmi, G.
    2024-11-24
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  • » Low humidity air drying of bitter gourd.
    Reenu, George
    2024-11-24
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  • » Utilization of cocoa butter and cocoa mass as fat replacer in the preparation of cocoa...
    Sandipa, Sarkar
    2024-11-24
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  • » Development of Synbiotic Pasta: A Wheat based Extruded Product.
    Salunkhe, S. B.
    2024-11-24
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  • » Role of Lutein in regulation of Hepatic Angiogenesis in Diabetic Rats.
    Siddharth, Sharan
    2024-11-24
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  • » Partial purification and application of neutral/alkaline phytase in dephytinization of...
    Silvi, Garg
    2024-11-24
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  • » Citrulline Rich Drink from Watermelon.
    Surabhi, Yadav
    2024-11-24
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  • » Development of papaya papad and its quality characteristics.
    Captain Umesh, Phalswal
    2024-11-24
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  • » Development of a simple LC-MS/MS method for analysis of sulfonamides in different food...
    Vinay, H. K.
    2024-11-24
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  • » Extraction and purification of major green tea catechins.
    Ms., Aakriti
    2024-11-24
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  • » Non-thermal processing techniques for food preservation.
    Anjali, V.
    2024-11-24
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