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  • » Isolation and Identification of Histamine-forming Enterobacteria in Freshly Landed Tuna...
    Patange, S. B.; Mukundan, M. K.; Sanjeev, S.
    2004-07-01
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  • » Household Fish Consumption in Peri-urban Areas of Cochin
    Nikita Gopal; Radhakrishnan Nair, V.
    2004-07-01
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  • » Pesticide Residues in Fresh Water Fishes of Saurashtra Region
    Zynudheen, A. A.; Radhakrishnan, A. G.
    2004-07-01
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  • » A Simple Process for the Utilization of Small Bony Fish as Edible Fish Powder
    Chattopadhyay, A. K.; Madhusudana Rao, B.; Sibsankar Gupta
    2004-07-01
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  • » Heat penetration characteristics and shelf-life studies of mushrooms in brine processed...
    Chandrasekhar, V.; Srinivasa Gopal, T. K.; Rai, R. D.
    2004-08-01
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  • » Annual Report 2021
    Not Available; Senior Scientist and Head
    2022-01-01
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  • » Evaluation of corrosion inhibition by cerium on aluminium under marine and laboratory...
    Muhamed Asharaf, P.; Leela Edwin
    2004-09-01
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  • » Target Specific 51.0 m Long Wing Semi-pelagic Trawl for Off-bottom fishing in Indian EEZ
    Vijayan, V.; Manoharadass, R. S.; Sherine Sonia Cubello
    2003-01-01
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  • » Ensuring trust and sustainability: Unveiling the journey of seafood from ocean to plate...
    Pavan Kumar, A.; Manjusha, L.; Gireesh babu; Pankaj Kishore; Chaudhari, A.; Ravishankar, C. N.
    2023-07-01
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  • » Overall Perception of Fish Safety and Quality
    Femeena Hassan
    2023-02-20
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  • » Post- Mortem Changes and Mechanism of Fish Spoilage
    Priya, E. R.; Laly, S. J.
    2023-02-20
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  • » Chemical Contaminants in Fish and Fishery Products
    Laly, S.J.; Priya, E. R.
    2023-02-20
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  • » Heavy Metal Residues in Fish and Fishery Products
    Priya, E. R.; Laly, S. J.
    2023-02-20
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  • » Fundamentals of Bacteriology
    Nadella, R. K.; Pankaj Kishore; Devananda Uchoi
    2023-02-20
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  • » Incidences of Pathogens in Fish and Fishery Products
    Pankaj Kishore; Nadella, R. K.; Devananda Uchoi; Femeena Hassan
    2023-02-20
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  • » Molecular techniques for detection of foodborne Pathogens
    Pankaj Kishore; Vrinda Vishwanath; Nadella, R. K.
    2023-02-20
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  • » Quality Issues in Fish and Fishery Products
    Laly, S.J.
    2023-02-20
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  • » Sanitation and hygiene in seafood processing
    Femeena Hassan
    2023-02-20
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  • » Analysis of histamine in fish and fish products
    Devananda Uchoi
    2023-02-20
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  • » Introduction to HACCP Concepts
    Nadella, R. K.; Devananda Uchoi
    2023-02-20
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  • » Overview of chromatography and mass spectrometry
    Niladri S. Chatterjee
    2023-02-20
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  • » Analysis of Pesticide Residue in Fish
    Priya, E. R.; Laly, S. J.
    2023-02-20
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  • » Seafood Preservation and Value Addition
    Parvathy, U.
    2023-02-20
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  • » Book of Abstracts, National Technical workshop on ‘Indian Perspective on Food Safety,...
    Nadella, R. K.; Niladri S. Chatterjee; Laly, S. J.; Priya, E. R.; Pankaj Kishore; Devananda Uchoi,; Femeena Hassan; George Ninan
    2023-06-07
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  • » Seafood Quality Assurance
    Priya, E. R.; Devananda Uchoi; Nadella, R. K.; Pankaj Kishore; Niladri, S. Chatterjee; Laly, S. J.; Femeena Hassan; George Ninan
    2023-02-20
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