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IR@CSIR-CFTRI

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  • » Cytotoxic effect of Quinoa bran proteins on hepatocellular carcinoma HepG2 cells
    Esther, Malsawmdawngliani
    2024-11-25
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  • » Survey of packaged drinking water and carbonated soft drinks for specific...
    Gajalakshmi, K.
    2024-11-25
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  • » Isolation and Screening of Bacterial from Marine Soil Sample Collected near Trivandrum...
    Gowthami, J. P.
    2024-11-25
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  • » Yeast MRX deletions have short chronological life span and more triacylglycerols.
    Kanaga Vijayan, D.; Ram, Rajasekharan; Malathi, Srinivasan
    2024-11-25
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  • » Bioavailability and Angioprotective Effect of Nanoencapsulated Phytonutrient in...
    Gunaseelan, S.
    2024-11-25
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  • » Standardisation of Multipurpose Fortified Flour for Targeted People
    Haripriya, C.
    2024-11-25
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  • » Application of Cardamom Spent Residue in Bakery Product
    Harish Kumar, Mishra
    2024-11-25
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  • » Quantification of mRNA using qPCR
    Haritha, D.
    2024-11-25
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  • » Immobilization of cross linked enzyme aggregates of α-Galactosidase from Vigna mungo on...
    Haritha, Krishna V.
    2024-11-25
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  • » Application of ManB-1601 treated copra meal in dye removal
    Haritha, K. S.
    2024-11-25
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  • » Investigation on Development of Beverages from Cape Gooseberry(Physalis Peruviana .L
    Hemalathaa, R.
    2024-11-25
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  • » Extension of Shelf Life of Thepla Using Hurdle Technology
    Jayant, Kumar
    2024-11-25
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  • » Formulation and Characterization of Micro-Particle Encapsulation of Olive Oil by Spray...
    Jyoti, Rani
    2024-11-25
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  • » Phytochemical Profiling and Value Added Product from Physlais Minima
    Kaushik, Deb
    2024-11-25
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  • » Cultivation of Spirulina and Formulation of Ready-To-Eat food product
    Kaustubh, R. Bhide
    2024-11-25
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  • » Structure Based Design of Flavonoids as Reactivators towards Butyrylcholinesterase (BChE)
    Kavya, P.
    2024-11-25
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  • » Metabolite analysis of sterol pathway in Saccharomyces cerevisiae
    Kavya, R.
    2024-11-25
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  • » Evaluation of green tea extract as a natural preservative for meat
    Mr, Laldanmawia
    2024-11-25
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  • » Influence of Sweet Potato as a Sugar Replacer on the Chemical, Rheological and...
    Lavanya, Maini
    2024-11-25
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  • » Development of Gluten free Noodles and its Immunological Validation
    Manasa, C.
    2024-11-25
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  • » Efficacy of Raphanus Sativus against Stored Product Insect Pests
    Minumitha, R.
    2024-11-25
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  • » Standardization of Chia Seeds Milling and Development of Traditional Food Product(S)...
    Mohamed, Shahid. J.
    2024-11-25
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  • » Preparation of cereal based ready-to-eat weaning food.
    Monika, Bano
    2024-11-25
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  • » Influence of Vegetable Powders and Additives on the Gluten free Pasta Processing
    Monika, Mohanty
    2024-11-25
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  • » Studies on the preparation of some food formulations using plant extracts rich in...
    Monisha, Arya
    2024-11-25
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