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IR@CSIR-CFTRI

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  • » Dermal toxicity of Fusarium toxins in combinations.
    Bhavanishankar, T. N.; Ramesh, H. P.; Shantha, T.
    1988-11-24
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  • » Cultural stability of Streptomyces fradiae in the production of xylose isomerase:...
    Thakur, M. S.; Prapulla, S. G.; Jaleel, S. A.; Prasad, M. S.; Ghildyal, N. P.; Lonsane, B. K.
    1988-11-24
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  • » Inhibition of calcium and calmodulin-dependent phosphodiesterase activity in rats by...
    Salimath, P. V.; Satyanarayana, M. N.
    1987-11-24
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  • » Lipid peroxide induced DNA damage: protection by turmeric (Curcuma longa).
    Shalini, V. K.; Srinivas, L.
    1987-11-24
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  • » Effect of black pepper and piperine on bile secretion and composition in rats.
    Ganesh Bhat, B.; Chandrasekhara, N.
    1987-11-24
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  • » Agave vera Cruz: A source of polyfructosans.
    Srinivasan, M.; Bhale Rao, V. R.; Subramanian, N.
    2024-11-24
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  • » Penicilium notatum as a source of fungal pectinase.
    Lulla, B. S.; Johar, D. S.
    2024-11-24
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  • » A colorimetric procedure for the estimation of fat acidity in peanuts and peanut meals.
    Bains, G. S.; Venkat Rao, S.; Bhatia, D. S.
    1964-11-24
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  • » A comparative study of pig and sheep brain glutamine synthetases: tryptic peptides and...
    Rajagopal Rao, D.; Konrad, B.; Jaenicke, L.
    1973-11-24
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  • » A comparative study of raw garlic extract and tetracycline on caecal microflora and...
    Shashikant, K. N.; Basappa, S. C.; Sreenivasamurthy, V.
    1984-11-24
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  • » A fluorometric study of the interaction of bradykinin with lipids.
    Appu Rao, A. G.; Setwart, J. M.; Vavrek, R. J.; Sillerud, L. O.; Fink, N. H.; Cann, J. R.
    1989-11-24
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  • » A method for isolation of 2S, 7S, and 11S proteins of soyabean.
    Appu Rao, A. G.; Narasinga Rao, M. S.
    1977-11-24
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  • » A novel bacterial thermostable alpha-amylase system produced under solid state...
    Ramesh, M. V.; Lonsane, B. K.
    1987-11-24
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  • » Urinary phenolics and glucuronides in hexachlorocyclohexane (HCH) isomers fed rats.
    Srinivasan, K.; Radhakrishnamurty, R.
    1989-11-24
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  • » Destaining of Coomassie Brilliant Blue R-250-stained polyacrylamide gels with sodium...
    Sreeramulu, G.; Singh, N. K.
    1995-11-24
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  • » The characterization of aluminium--alanine complex.
    Rao, K. S. J.; Rao, G. V.
    1994-11-24
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  • » Effect of aluminium (Al) on brain mitochondrial monoamine oxidase-A (MAO-A)...
    Rao, K. S. J.; Rao, G. V.
    1994-11-24
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  • » Studies on the inhibitory effects of curcumin and eugenol on the formation of reactive...
    Reddy, A. C. P.; Lokesh, B. R.
    1994-11-24
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  • » Effect of detoxification of castor seed (Ricinus communis) protein isolate on its...
    Puttaraj, S.; Bhagya, S.; Murthy, K. N.; Singh, N.
    1994-11-24
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  • » Replacement value of blue-green alga (Spirulina platensis) for fishmeal and a...
    Venkataraman, L. V.; Somasekaran, T.; Becker, E. W.
    1994-11-24
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  • » Detection of lectin activity on western blots using erythrocytes.
    Rao, U. J.; Ramasarma, P. R.; Rao, D. R.; Prasad, K. V.
    1994-11-24
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  • » A surface lectin associated with flocculation in brewing strains of Saccharomyces...
    Shankar, C. S.; Umesh Kumar, S.
    1994-11-24
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  • » Lipoxygenase: a non-specific oxidative pathway for xenobiotic metabolism.
    Akhilender Naidu, K.; Abhinender Naidu, K. A.; Kulkarni, A. P.
    1994-11-24
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  • » Resistant starch content of Indian foods.
    Platel, K.; Shurpalekar, K. S.
    1994-11-24
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  • » Studies on anti-inflammatory activity of spice principles and dietary n-3...
    Reddy, A. C.; Lokesh, B. R.
    1994-11-24
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