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IR@CSIR-CFTRI

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  • » Molecular advancements on over-expression, stability and catalytic aspects of...
    Gaurav Singh, Kaira; Mukesh, Kapoor
    2024-11-19
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  • » Millet derived bioactive peptides: A review on their functional properties and health...
    Abdul, Majid; Poornima Priyadarshini, C. G.
    2024-11-19
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  • » Diabetes and zinc dyshomeostasis: Can zinc supplementation mitigate diabetic...
    Susmita, Barman; Srinivasan, K.
    2024-11-19
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  • » A method for screening of bacteria capable of degrading dimethylformamide.
    Veeranagouda, Yaligara; Neelakanteshwar Patil, K.; Karegoudar, T. B.
    2024-11-19
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  • » Modelling and Optimization of Ultrasound Assisted Extraction of Polyphenols Using...
    Junior Franck Ekorong, Akouan Anta; Biloa Dorothée, Marcelle; Bruno Fabrice, Siewe; Raghavarao, K. S. M. S.
    2024-11-19
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  • » Facile NMR approach for profiling curcuminoids present in turmeric.
    Aishwarya, Praveen; Durga, Prasad; Soumya, Mishra; Nagarajan, S.; Sachin, R. Chaudhari
    2024-11-19
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  • » Infrared Heating in Baking Operations.
    Rastogi, N. K.
    2024-11-19
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  • » Infrared Heating in Drying Operations.
    Rastogi, N. K.
    2024-11-19
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  • » Enhanced and potential degradation of o-phthalate by Bacillus sp. immobilized cells in...
    Neelakanteshwar Patil, K.; Veeranagouda, Y.; Vijaykumar, M. H.; Anand Nayak, S.; Karegoudar, T. B.
    2024-11-19
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  • » Immune-boosting, antioxidant and anti-inflammatory food supplements targeting...
    Pavithra, M. M.; Neelam, R.; Janhavi, P.; Prakash, M. Halami; Ravindra, P. V.
    2024-11-19
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  • » Bactericidal Effects of Exiguobacterium sp GM010 Pigment Against Food-Borne Pathogens.
    Ramesh Mekala, Krishna Prashanth; Saritha, G. Pandit; Mohan, A. Dhale
    2024-11-19
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  • » Current advances in food processing and preservation.
    Ajay, W. Tumaney
    2024-11-19
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  • » Stable degradation of catechol by Pseudomonas sp. strain NGK1 encapsulated in alginate...
    Neelakanteshwar Patil, K.; Sharanagouda, U.; Javed, H. Niazi; Karegoudar, T. B.
    2024-11-19
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  • » Evaluation of Growth and Cereulide Production by Bacillus cereus Isolated from Cooked...
    Seyi Amole, Damilola O.; Onilude, Abiodun A.; Swaroopa Rani, D.; Prakash, M. Halami
    2024-11-19
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  • » Assessment of physical, nutritional and functional attributes of Parkia biglandulosa...
    Varkekar, N. J.; Iboyaima Singh, N.
    2024-11-19
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  • » Degradation of 1-butanol by solvent-tolerant Enterobacter sp. VKGH12.
    Veeranagouda, Y.; Vijaykumar, M. H.; Neelakanteshwar Patil, K.; Anand Nayak, S.; Karegoudar, T. B.
    2024-11-19
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  • » Characterization of in silico modeled synthetic protein enriched with branched-chain...
    Sunil, L.; Prakruthi, Appaiah; Asha, Martin; Prasanna, Vasu
    2024-11-19
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  • » Influence of tetraploid wheat (Triticum dicoccum) on low glycaemic index pizza base...
    Bharath, A. P; Ashwath Kumar, K.; Soumya, C.; Prabhasankar, P.
    2024-11-19
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  • » The Modulatory Effect of Cholesterol Synthesis by Oryza sativa Derived Bioactive...
    Varun, Kumar; Lakshmy, V. Kurup; Purnima Kaul, Tiku
    2024-11-19
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  • » Suramin is a potent and selective inhibitor of Mycobacterium tuberculosis RecA protein...
    Astha, Nautiyal; Neelakanteshwar Patil, K.; Muniyappa, K.
    2024-11-19
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  • » Identification, isolation, and heterologous expression of Sunflower wax synthase for...
    Shalini, Theresa; Asha, Martin
    2024-11-19
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  • » Improvement in vitamin B12 status of Wistar rats by supplementing the diet with...
    Madhubalaji, C. K.; Rashmi, V.; Chauhan, V. S.; Sarada, R.
    2024-11-19
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  • » Physicochemical characterization and nutraceutical compounds of the selected spice...
    Manasa, V.; Vaishnav, Salony R.; Ajay, W. Tumaney
    2024-11-19
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  • » Is acetylcholinesterase inhibition in Caenorhabditis elegans at sub-lethal...
    Apurva Kumar, R. J.; Nagaraju, Raju.; Rajini, P. S.
    2024-11-19
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  • » Impact of hydrothermal processing on squalene, alpha-tocopherol, and fatty acid...
    Luithui, Yoya; Kamani, Mohammad Hassan; Sreerama, Y. N.; Meera, M. S.
    2024-11-19
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